Eat, pray and love. The Italian trattoria in Kiev
Who els, as Italians, innate gourmets, are experts of tasty food, they value family traditions and ummet enjoy life. Exactly this skill is really worth to learn. Girls will understand me now. It is about main heroine of the book “Eat, Pray and Love”. When in Italy, she, experienced the taste of life. In all senses of the word. Pizza with a crispy crust, spaghetti flavored bolognese sauce and scented balizikom, popsicles from which a mouth-watering … a feast for the stomach and the soul) Dreaming…So, sorry. You also want more specifics.
Just recently, in our capital city opening most that neither is a real Italian trajectory called «Zucca» (Which in Italian means “pumpkin”). Certainly in our city already has more than one Italian restaurant, and each of them confident of their ideology – bring to our everyday lives, a small piece of Italy. This institution, does not seek to be called the best among the best, and their goal- is to give homely atmosphere. You know, which normally occur in a large and friendly Italian families.
Interior Upholstered furniture with bright textiles, timeless classics encourages relax and unwind from the bustle of the big city. The first thing you notice in the spacious hall of the trattoria – so it is a lot of greenery, Mediterranean-style, as well as round-table discussions for a friendly company. Wooden elements, as well as the pastel colors of the interior is relaxing and soothing. The highlight of the interior is wide window sills, which are specially equipped for romantic natures: a nice view and privacy. In addition, the trattoria, has a terrace – island of bliss and tranquility with a glass of delicious Italian wine.
Trattoria menu. Here are collected the best recipes of traditional Italian cuisine with a touch of secret ingredients, such as risotto with pumpkin and mushrooms of chef. And do not say you do not like pumpkin. Then you change your food tastes. I would recommend to enjoy a salad with tomatoes and mozzarella, or prefer a light mix of salmon and avocado. It is worth paying attention to the local ravioli unusual shapes that are typical of other Italian restaurants in Kiev. Do not forget about home production, namely, on the chiobatte with olive oil and spices .. personally, my head spinning from the abundance of all these goodies. But I just could not resist and taste delicious chocolate dessert (for 73 uan). And not regret the calories eaten .What is with regards to alcoholic drinks, local wine list you can find wines at affordable prices. For those who want to try something more light and refreshing, order homemade limoncello.
An interesting feature trattorii- every visitor at the exit receives an edible gift – three kinds of Italian pastry. You forgive me, but I just can not find any flaws in the abundance of taste and in the most atmospheric places.
The concept of space: the pumpkin for the Italians – a sign of wisdom and fertility. This also sense of cordiality and hospitality “Zucca”. I believe that about Italian food does not talk a lot, it just need to try and fall in love!